Popular Freezer Staple Recalled for Undeclared Allergen

(IntegrityPress.org) – A recall has been issued concerning Shakespeare’s Pizza. The brand offers frozen pizzas and is known to have restaurant-style quality pizzas.

The recall was issued by the Food and Drug Administration (FDA), citing potential allergen contamination in a specific batch of pizzas. The concern primarily revolves around the presence of undeclared allergens, notably dairy and nuts, in the affected products. For individuals with allergies to these substances, consumption can trigger severe allergic reactions, ranging from discomfort to life-threatening anaphylaxis. One of the only ways to immediately treat a severe reaction to these allergens is from an epi-pen.

If someone with a dairy or nut allergy inadvertently consumes the recalled pizza, they may experience symptoms such as itching, hives, swelling, or gastrointestinal issues, like nausea. In severe cases, it can lead to respiratory distress and a drop in blood pressure, which will require immediate medical attention. The seriousness of the situation cannot be overstated, according to the FDA, especially considering the potential risks associated with unidentified allergens in food products.

For consumers who suspect they might have eaten the affected Shakespeare’s Pizza or have concerns about potential exposure, swift action is crucial. It’s advisable to consult with a healthcare provider immediately, especially if symptoms indicative of an allergic reaction begin. Also, keeping the packaging or any remnants of the pizza can aid in finding out whether it belongs to the recalled batch, which will make it so that you can get quicker medical intervention in the event of eating the pizza and getting a severe reaction.

Recalls of this nature emphasize the importance of stringent quality control measures in the food industry and highlight the need for consumers to remain vigilant about product recalls and advisories, according to the FDA. As the situation unfolds, health agencies are working to ensure that all potentially affected products are removed from circulation, until there’s no risk for consumers.

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